Food Processor Vegetable Fruit Cutter Dicer Slicing Cutting Machine (TS-Q118A)

• Customization: Available
• After-sales Service: Online Support
• Warranty: One Year Warranty
• Model NO.: TS-Q118A
• Voltage: 220V/380V
• Power: 2.25kw
• Customized: Customized
• Material: Stainless Steel
• Advantage: High Efficiency,Easy to Operate
• Application: Restaurant, Food Processing Plant
• Function: Cutting
• Colour: Silver
• Output: Leafy Veg 800-1200kg/H, Root Veg 300-1000kg/H
• Weight: 135kg
• Product Name: Ts-Q118A Double-Head Vegetable Cutter Machine
• Usage: Cutting Slicing Dicing Shreding Mincing
• Feature: Electric Automatic
• MOQ: 1 Piece
• Suitable for: Food Factory, Central Kitchen
• Keyword 1: Fruit Vegetable Cutting Machine
• Keyword 2: Fruit Vegetable Cutter Machine
• Keyword 3: Fruit Vegetable Processing Machine
• Transport Package: Wooden Case
• Specification: 1320*600*1360MM
• Trademark: Tengsheng
• Origin: China
• Production Capacity: 800-1300kg/H

Product Description

Model	TS-Q118A
Voltage	220/380v
Power	2.25kw
Output	Leafy Veg 800-1200KG/H, Root Veg 300-1000KG/H
Size	1320*600*1360MM
Weight	135kg

Leafy vegetable: 
Green onion, garlic sprout, leek, celery, cabbage, etc.
Vegetable Root: 
Carrot, potato, sweet potato, bamboo shoot, onion, eggplant, cucumber, etc.
Fruit: Apple, Pear, Lemon, etc.
Cutting Shape: 
Slice, strip, cube, etc.
Cutting, Slicing, Dicing, Shreding, Mincing, Chopping 

Feature:
1. Dual safety power-off protection device;
2. Conveyor belt can be removed;
3. Dismantling cutter plate;
4. Waterproof design of the whole machine.

Application:
Vegetable & Fruit : potatoes, sweet potatoes, leafy vegetables, Chinese cabbage, celery, leek, spinach and other vegetables and fruits were cut into dices, slices and filaments.

Advantage:
This machine can cut many kinds of vegetables and fruits, multiple usage.
The cutting size of leaf vegetable can be adjusted by setting the speed of conveyor and rotary of blade.
It is easily operation and high efficiency.

Suitable For :
Central Kitchen, food factories, kitchen in hotel, resturant and school.